Granola muesli slice

These granola muesli slices look like they contain just about everything we have in the pantry and the process here is kind of elaborate.

For a simpler version, blend the following ingredients in a food processor until it starts to clump – oats, fruit, dates, syrup, peanut butter, nuts, seeds, spices, extra sugar. After processing, add whole seeds and fruit for texture and added water to get a dough like consistency.

Whatever combo of seeds, nuts and fruit you have on hand is fine to use. Adding fruit like banana or apple will give a less dense soft and chewy texture – you may need extra oats and seed mix to soak it up. You can also form these into balls and/or you can enjoy this raw/uncooked.

This elaborate version would be about $18 AUD  but you could do this a lot cheaper by substituting sunflower for hemp seeds (the most expensive ingredient – can never understand why a weed seed costs so much), peanuts for more expensive nuts, brown sugar over dates, more oats, golden syrup over maple etc.

Ingredients used in video

  • 1 cup cashews
  • 2 cups rolled oats
  • 1 cup walnuts
  • ½ cup mixed dried fruit
  • 2 weetbix (optional)
  • 1½ tsp cinnamon
  • 1 tsp mixed spice
  • 1 large tbsp peanut butter
  • 1 tbsp golden or maple syrup
  • 7 or so dates (optionally pre-soaked in boiling water to soften)
  • 1 tsp vanilla extract
  • ½ tsp ground cardamom (optional)
  • 1 tsp lemon zest (optional)
  • a little water during processing, to help it come together

These ingredients were kneaded in after processing but you could just include these in the processor if you want.

  • ½ cup mixed dried fruit (a second batch)
  • ½ cup chia seeds, soaked in a little water
  • 50g sesame seeds
  • 100g hemp seeds
  • 2 tbsp brown sugar (optional)
  • 1 small tsp salt (optional)
Granola muesli slice
Granola muesli slice

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